Quality produce and local dishes on the menu
With a focus on the cuisine of caterers from La Rochelle and the surrounding area, the selection of jars and spreads on offer should delight your taste buds. Both in the hotel bar and on the terrace in the heart of the historic Saint-Nicolas district, the "starter-main course-dessert" menus will help you make the most of your destination, whether on holiday or on business.
Catering available 24 hours a day