Good tastes and short circuits
Priority is given to local and homemade products for breakfasts, other meals and drinks in the bar.
From homemade pastries and Viennese bread delivered by a local baker, to a selection of jars and spreads concocted by local caterers, to cognacs and craft beers from Charente-Maritime vintages, these are all products that promote quality of taste and local provenance. A priority for our hotel in La Rochelle.
